Pear Tree Martini

Also from the St. Germain website.  This was the winner, and dangerously drinkable.

1 1/2 parts pear vodka

1 1/2 parts St. Germain

1/2 part freshly squeezed lime juice

dash Angostura bitters (we used blood orange bitters)

Shake with ice and pour in chilled martini glass.

Cocktail moratorium declared until I am sipping a Mai Tai at Outrigger Canoe Club.