If you are in my circle of immediate family, friends or Facebook friends you will know that I have been on the juice as of late.
No, not the Roger Clemens kind of juice, this kind of juice...
The Omega 4000! A pulp ejector juicer! Super easy to operate and clean. After watching "Fat, Sick and Nearly Dead," last weekend I totally drank the Kool-Aid, er, I mean the juice. While not personally ready for a 60 day juice fast I could see the application in my personal life if only to help me deal with my farmer's market Imelda Marcos-like addiction to fresh fruits and vegetables. After a huge lunch at an Italian restaurant yesterday, I rounded up some fruit and veg to make a liquid supper.
Kale, carrot, apple, grapefruit juice....actually quite delicious and satisfying.
Not pictured is the canteloupe, ginger, basil, carrot juice I had for breakfast. I eliminated one of my two cups of coffee. Lest you think I have joined the raw food crazy train.....I quickly discovered a more nefarious use for the Omega 4000.
The possibilities are endless! I give you the St. Germain Bellini
1 part peach juice
1 part St. Germaine
Pour over ice, top with sparkling wine.